SOUS CHEF

We are recruiting, are you looking for your next culinary challenge?

We are looking for an experienced Sous Chef to work in our busy kitchen at our very popular Café! From freshly prepared breakfasts, to delicious light bites and lunches! You’ll be accustomed to working in an extremely busy  environment and will be able to think on your feet.

Social hours of 7.30am to 4.30am 5 days a week, to include weekends on a rota basis. Salary to reflect experience.

To find out more please drop us an email to hello@thebarnstanway.co.uk

To apply send a copy of your CV and a covering letter to hello@thebarnstanway.co.uk